“We used to clean our vats through a filter in a bucket, then poured it back into the vat. This could only be done after closing time and created a dangerous environment. The I was introduced to the Premo Filtration System. What a dream machine, I can now clean one vat while I’m still cooking in the other, anytime of the day. I go through less oil because of the triple filter system which cleans the oil far better. If you haven’t got one then you and your customers are missing out."

Wendy Patterson, Proprietor
Manutahi Takeaways.

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“Its easy and safe and we have had it for ten years now.”

Ameria Nuku, Manager
Do Drop Inn Takeaways
Taneatua.

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“Because we crumb a lot of fish we need to filter twice a day. It works really well. It saves a lot of money at the end of the day. And it is a healthier option.”

Liz Lee, Owner
New Zealand’s Finest
Whakatane

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“We find it incredibly easy and its clean.”

Maria, Naui
Kopeopeo

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To add testimonials or feedback please go to our contacts page. We are constantly looking for any interest stories, better practices and if any problems that you may encounter so we can take action accordingly.